• Beans CHAMBESHI

    $23.50$1,175.00

    Known as a “nutritional powerhouse,” dry bean is a human food high in protein, phosphorus, zinc, iron, vitamin B1 and fiber. Among many other nutritional traits. It is the most important legume worldwide for human consumption. Dry bean is also a valuable cash crop. Beans is a crop that requires the farmer to provide adequate cultural management and attention and this is essential from variety selection, field selection and planting through harvest, plus marketing for maximum profitability.

     

    Beans is adapted to a wide range of climatic conditions. Beans will grow best on well drained friable soils and light sandy loams.

     

     

      Variety Characteristics
    1. Mbereshi Habit type: Bush
    Seed colour: Dark red mottled
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    2. Chambeshi Habit type: Bush
    Seed colour: Khaki/Cream
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
     
    3. Lukupa Habit type: Indeterminate
    Seed colour: Cream mottled
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
    4. Kabulangeti Habit type: Indeterminate (semi climber)
    Seed colour: Purple
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with purplish stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    5. Luangeni Habit type: Indeterminate bush
    Seed colour: White
    Seed size: Small
    Days to maturity: 95-100 days
    Colour of physiologically mature pods: Cream
    Seed rate: 40kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 2,500-3,000kg/ha
     
    6. Lyambai Habit type:  Indeterminate bush
    Seed colour:  Red mottled
    Seed size: medium size,
    Days to maturity:  85-90
    Colour of physiologically mature pods:  Cream
    Seed rate:  40kg/ha
    Spacing: 60 x 10cm
    Adapted regions:  II and III
    Yield potential:  1,500-2,000kg/ha
     
     

     

    1-ZAMBIA’S AGRO-ECOLOGICAL ZONES

    Key

    AER 1 = Agro-Ecological Region 1

    • Less than 800mm rainfall per year.
    • 80-120 effective growing days.
    • Suitable for millet, sorghum, maize, groundnuts, soyabeans.

     

    AER 2A and AER 2B = Agro-Ecological Region 2a and Agro-ecological Region 2B

    • 800-1, 000mm rainfall per year.
    • 100-140 effective growing days.
    • Suitable for maize, sorghum, millet, cowpea, groundnuts, soyabeans.

     

    AER 3 = Agro-Ecological Region 3

    • More than 1, 000mm rainfall per year.
    • 160+ effective growing days.
    • Suitable for maize, millet, sorghum, groundnuts, beans, rice, soyabean

    C.2-ZAMBIA’S AGRO-ECOLOGICAL ZONES

  • Beans KABULANGETI

    $23.50$1,175.00

    Known as a “nutritional powerhouse,” dry bean is a human food high in protein, phosphorus, zinc, iron, vitamin B1 and fiber. Among many other nutritional traits. It is the most important legume worldwide for human consumption. Dry bean is also a valuable cash crop. Beans is a crop that requires the farmer to provide adequate cultural management and attention and this is essential from variety selection, field selection and planting through harvest, plus marketing for maximum profitability.

     

    Beans is adapted to a wide range of climatic conditions. Beans will grow best on well drained friable soils and light sandy loams.

     

     

      Variety Characteristics
    1. Mbereshi Habit type: Bush
    Seed colour: Dark red mottled
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    2. Chambeshi Habit type: Bush
    Seed colour: Khaki/Cream
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
     
    3. Lukupa Habit type: Indeterminate
    Seed colour: Cream mottled
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
    4. Kabulangeti Habit type: Indeterminate (semi climber)
    Seed colour: Purple
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with purplish stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    5. Luangeni Habit type: Indeterminate bush
    Seed colour: White
    Seed size: Small
    Days to maturity: 95-100 days
    Colour of physiologically mature pods: Cream
    Seed rate: 40kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 2,500-3,000kg/ha
     
    6. Lyambai Habit type:  Indeterminate bush
    Seed colour:  Red mottled
    Seed size: medium size,
    Days to maturity:  85-90
    Colour of physiologically mature pods:  Cream
    Seed rate:  40kg/ha
    Spacing: 60 x 10cm
    Adapted regions:  II and III
    Yield potential:  1,500-2,000kg/ha
     
     

     

    1-ZAMBIA’S AGRO-ECOLOGICAL ZONES

    Key

    AER 1 = Agro-Ecological Region 1

    • Less than 800mm rainfall per year.
    • 80-120 effective growing days.
    • Suitable for millet, sorghum, maize, groundnuts, soyabeans.

     

    AER 2A and AER 2B = Agro-Ecological Region 2a and Agro-ecological Region 2B

    • 800-1, 000mm rainfall per year.
    • 100-140 effective growing days.
    • Suitable for maize, sorghum, millet, cowpea, groundnuts, soyabeans.

     

    AER 3 = Agro-Ecological Region 3

    • More than 1, 000mm rainfall per year.
    • 160+ effective growing days.
    • Suitable for maize, millet, sorghum, groundnuts, beans, rice, soyabean

    C.2-ZAMBIA’S AGRO-ECOLOGICAL ZONES

  • Beans LUANGENI

    $23.50$1,175.00

    Known as a “nutritional powerhouse,” dry bean is a human food high in protein, phosphorus, zinc, iron, vitamin B1 and fiber. Among many other nutritional traits. It is the most important legume worldwide for human consumption. Dry bean is also a valuable cash crop. Beans is a crop that requires the farmer to provide adequate cultural management and attention and this is essential from variety selection, field selection and planting through harvest, plus marketing for maximum profitability.

     

    Beans is adapted to a wide range of climatic conditions. Beans will grow best on well drained friable soils and light sandy loams.

     

     

      Variety Characteristics
    1. Mbereshi Habit type: Bush
    Seed colour: Dark red mottled
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    2. Chambeshi Habit type: Bush
    Seed colour: Khaki/Cream
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
     
    3. Lukupa Habit type: Indeterminate
    Seed colour: Cream mottled
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
    4. Kabulangeti Habit type: Indeterminate (semi climber)
    Seed colour: Purple
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with purplish stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    5. Luangeni Habit type: Indeterminate bush
    Seed colour: White
    Seed size: Small
    Days to maturity: 95-100 days
    Colour of physiologically mature pods: Cream
    Seed rate: 40kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 2,500-3,000kg/ha
     
    6. Lyambai Habit type:  Indeterminate bush
    Seed colour:  Red mottled
    Seed size: medium size,
    Days to maturity:  85-90
    Colour of physiologically mature pods:  Cream
    Seed rate:  40kg/ha
    Spacing: 60 x 10cm
    Adapted regions:  II and III
    Yield potential:  1,500-2,000kg/ha
     
     

     

    1-ZAMBIA’S AGRO-ECOLOGICAL ZONES

    Key

    AER 1 = Agro-Ecological Region 1

    • Less than 800mm rainfall per year.
    • 80-120 effective growing days.
    • Suitable for millet, sorghum, maize, groundnuts, soyabeans.

     

    AER 2A and AER 2B = Agro-Ecological Region 2a and Agro-ecological Region 2B

    • 800-1, 000mm rainfall per year.
    • 100-140 effective growing days.
    • Suitable for maize, sorghum, millet, cowpea, groundnuts, soyabeans.

     

    AER 3 = Agro-Ecological Region 3

    • More than 1, 000mm rainfall per year.
    • 160+ effective growing days.
    • Suitable for maize, millet, sorghum, groundnuts, beans, rice, soyabean

    C.2-ZAMBIA’S AGRO-ECOLOGICAL ZONES

  • Beans LUKUPA

    $23.50$1,175.00

    Known as a “nutritional powerhouse,” dry bean is a human food high in protein, phosphorus, zinc, iron, vitamin B1 and fiber. Among many other nutritional traits. It is the most important legume worldwide for human consumption. Dry bean is also a valuable cash crop. Beans is a crop that requires the farmer to provide adequate cultural management and attention and this is essential from variety selection, field selection and planting through harvest, plus marketing for maximum profitability.

     

    Beans is adapted to a wide range of climatic conditions. Beans will grow best on well drained friable soils and light sandy loams.

     

     

      Variety Characteristics
    1. Mbereshi Habit type: Bush
    Seed colour: Dark red mottled
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    2. Chambeshi Habit type: Bush
    Seed colour: Khaki/Cream
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
     
    3. Lukupa Habit type: Indeterminate
    Seed colour: Cream mottled
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
    4. Kabulangeti Habit type: Indeterminate (semi climber)
    Seed colour: Purple
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with purplish stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    5. Luangeni Habit type: Indeterminate bush
    Seed colour: White
    Seed size: Small
    Days to maturity: 95-100 days
    Colour of physiologically mature pods: Cream
    Seed rate: 40kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 2,500-3,000kg/ha
     
    6. Lyambai Habit type:  Indeterminate bush
    Seed colour:  Red mottled
    Seed size: medium size,
    Days to maturity:  85-90
    Colour of physiologically mature pods:  Cream
    Seed rate:  40kg/ha
    Spacing: 60 x 10cm
    Adapted regions:  II and III
    Yield potential:  1,500-2,000kg/ha
     
     

     

    1-ZAMBIA’S AGRO-ECOLOGICAL ZONES

    Key

    AER 1 = Agro-Ecological Region 1

    • Less than 800mm rainfall per year.
    • 80-120 effective growing days.
    • Suitable for millet, sorghum, maize, groundnuts, soyabeans.

     

    AER 2A and AER 2B = Agro-Ecological Region 2a and Agro-ecological Region 2B

    • 800-1, 000mm rainfall per year.
    • 100-140 effective growing days.
    • Suitable for maize, sorghum, millet, cowpea, groundnuts, soyabeans.

     

    AER 3 = Agro-Ecological Region 3

    • More than 1, 000mm rainfall per year.
    • 160+ effective growing days.
    • Suitable for maize, millet, sorghum, groundnuts, beans, rice, soyabean

    C.2-ZAMBIA’S AGRO-ECOLOGICAL ZONES

  • Beans LYAMBAI

    $23.50$1,175.00

    Known as a “nutritional powerhouse,” dry bean is a human food high in protein, phosphorus, zinc, iron, vitamin B1 and fiber. Among many other nutritional traits. It is the most important legume worldwide for human consumption. Dry bean is also a valuable cash crop. Beans is a crop that requires the farmer to provide adequate cultural management and attention and this is essential from variety selection, field selection and planting through harvest, plus marketing for maximum profitability.

     

    Beans is adapted to a wide range of climatic conditions. Beans will grow best on well drained friable soils and light sandy loams.

     

     

      Variety Characteristics
    1. Mbereshi Habit type: Bush
    Seed colour: Dark red mottled
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    2. Chambeshi Habit type: Bush
    Seed colour: Khaki/Cream
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
     
    3. Lukupa Habit type: Indeterminate
    Seed colour: Cream mottled
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
    4. Kabulangeti Habit type: Indeterminate (semi climber)
    Seed colour: Purple
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with purplish stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    5. Luangeni Habit type: Indeterminate bush
    Seed colour: White
    Seed size: Small
    Days to maturity: 95-100 days
    Colour of physiologically mature pods: Cream
    Seed rate: 40kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 2,500-3,000kg/ha
     
    6. Lyambai Habit type:  Indeterminate bush
    Seed colour:  Red mottled
    Seed size: medium size,
    Days to maturity:  85-90
    Colour of physiologically mature pods:  Cream
    Seed rate:  40kg/ha
    Spacing: 60 x 10cm
    Adapted regions:  II and III
    Yield potential:  1,500-2,000kg/ha
     
     

     

    1-ZAMBIA’S AGRO-ECOLOGICAL ZONES

    Key

    AER 1 = Agro-Ecological Region 1

    • Less than 800mm rainfall per year.
    • 80-120 effective growing days.
    • Suitable for millet, sorghum, maize, groundnuts, soyabeans.

     

    AER 2A and AER 2B = Agro-Ecological Region 2a and Agro-ecological Region 2B

    • 800-1, 000mm rainfall per year.
    • 100-140 effective growing days.
    • Suitable for maize, sorghum, millet, cowpea, groundnuts, soyabeans.

     

    AER 3 = Agro-Ecological Region 3

    • More than 1, 000mm rainfall per year.
    • 160+ effective growing days.
    • Suitable for maize, millet, sorghum, groundnuts, beans, rice, soyabean

    C.2-ZAMBIA’S AGRO-ECOLOGICAL ZONES

  • Beans MBERESHI

    $23.50$1,175.00

    Known as a “nutritional powerhouse,” dry bean is a human food high in protein, phosphorus, zinc, iron, vitamin B1 and fiber. Among many other nutritional traits. It is the most important legume worldwide for human consumption. Dry bean is also a valuable cash crop. Beans is a crop that requires the farmer to provide adequate cultural management and attention and this is essential from variety selection, field selection and planting through harvest, plus marketing for maximum profitability.

     

    Beans is adapted to a wide range of climatic conditions. Beans will grow best on well drained friable soils and light sandy loams.

     

     

      Variety Characteristics
    1. Mbereshi Habit type: Bush
    Seed colour: Dark red mottled
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    2. Chambeshi Habit type: Bush
    Seed colour: Khaki/Cream
    Seed size: Large
    Days to maturity: 80-85 days
    Colour of physiologically mature pods: Cream
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
     
    3. Lukupa Habit type: Indeterminate
    Seed colour: Cream mottled
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,000-1,500kg/ha
    4. Kabulangeti Habit type: Indeterminate (semi climber)
    Seed colour: Purple
    Seed size: Medium
    Days to maturity: 75-80 days
    Colour of physiologically mature pods: Cream with purplish stripes
    Seed rate: 60kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 1,500-2,000kg/ha
    5. Luangeni Habit type: Indeterminate bush
    Seed colour: White
    Seed size: Small
    Days to maturity: 95-100 days
    Colour of physiologically mature pods: Cream
    Seed rate: 40kg/ha
    Spacing: 60 x 10cm
    Adapted regions: III and II (under residual moisture in region I)
    Yield potential: 2,500-3,000kg/ha
     
    6. Lyambai Habit type:  Indeterminate bush
    Seed colour:  Red mottled
    Seed size: medium size,
    Days to maturity:  85-90
    Colour of physiologically mature pods:  Cream
    Seed rate:  40kg/ha
    Spacing: 60 x 10cm
    Adapted regions:  II and III
    Yield potential:  1,500-2,000kg/ha
     
     

     

    1-ZAMBIA’S AGRO-ECOLOGICAL ZONES

    Key

    AER 1 = Agro-Ecological Region 1

    • Less than 800mm rainfall per year.
    • 80-120 effective growing days.
    • Suitable for millet, sorghum, maize, groundnuts, soyabeans.

     

    AER 2A and AER 2B = Agro-Ecological Region 2a and Agro-ecological Region 2B

    • 800-1, 000mm rainfall per year.
    • 100-140 effective growing days.
    • Suitable for maize, sorghum, millet, cowpea, groundnuts, soyabeans.

     

    AER 3 = Agro-Ecological Region 3

    • More than 1, 000mm rainfall per year.
    • 160+ effective growing days.
    • Suitable for maize, millet, sorghum, groundnuts, beans, rice, soyabean

    C.2-ZAMBIA’S AGRO-ECOLOGICAL ZONES